The refined Thomas Keller Signature Collection by Cangshan is a model of precision and craftsmanship. Slim, sleek, and exceptionally well-balanced, each knife is meticulously designed to elevate and augment the user's skills. Chef Keller was instrumental in the design of this Chef's Knife, rigorously focusing on every detail to ensure it performs flawlessly.
Designed by Michelin-starred chef Thomas Keller and crafted by award-winning cutlery maker Cangshan.
Slightly curved edge rocks back and forth for quick, accurate slicing, mincing, and dicing.
Forged from Swedish Damasteel® RWL34 powdered steel, an extraordinarily fine-grained, high-alloy steel known for its excellent edge strength, hardness, and corrosion resistance.
Ultra-precise 6-stage heat treatment creates a Rockwell hardness rating of 61 +/-2, allowing the blade to take a remarkably sharp edge.
Hand polished and hand sharpened by expert bladesmiths.

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