The Boston Cooking School Cook Book By Fannie Merritt Farmer 1942 Seventh Editio

The Boston Cooking School Cook Book By Fannie Merritt Farmer 1942 Seventh Editio

Product Code: m1128403
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A classic culinary reference, this 1942 seventh edition of The Boston Cooking School Cook Book remains a valuable resource for both amateur and professional chefs.

• Hardcover book
• Seventh edition, 1942
• Authored by Fannie Merritt Farmer
• Published by Little, Brown And Company
• Comprehensive culinary content
• Historical cooking reference

Cover shows noticeable wear and stains. Some pages may have minor discoloration or marks.

Product Information

CategoryBooks > Reference Books > Cookbooks
BrandUnique Vintage
ConditionFair
Tagsvintagecookbook,1942cookbook,fanniefarmerbook,culinaryreference,classicrecipes,historicalcooking,seventheditionbook

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