Frozen Desserts The Culinary Institute of America , Francisco J. Migoya
Frozen Desserts The Culinary Institute of America , Francisco J. Migoya
| Product Code: | m1825514 |
| Availability: | In Stock |
-
$49.20$29.64
Returns & Exchanges within 30 days
Any return for unsatisfied item(s) is available within 30 daysMoney Back Guarantee
A full refund within one week upon receiving your returnFree Shipping
Enjoy free shipping on all orders $55Ship to me
Ships within 3-7 days. Free shipping on orders over $55
Ships within 3-7 days. Free shipping on orders over $55
A definitive guide to frozen desserts offers tips and techniques for formulating recipes for ice creams, gelato, sorbets, and sherbets and includes recipes for creating two hundred savory items.
Frozen Desserts is a heavy cookbook produced by the Culinary Institute of America.
Product Information
| Category | Books > Reference Books > Cookbooks |
|---|---|
| Condition | Good |
| Tags | frozendesserts,culinaryinstitute,franciscomigoya |